Enolo Restaurant

Located in the Dionis Hotel Boutique, Enolo Restaurant It fuses the classic with the modern, thus offering a gastronomic experience with the aim of extolling Mediterranean flavors. With a passionate vision of local ingredients and a dedication to the art of pairing, this restaurant captivates its guests from the first bite.

With an impressive selection comprising 80% national wines, Restaurante Enolo stands as a Obligatory destination for lovers of good drinking and eating. From the moment they arrive, diners have the opportunity to taste local products and creativity in each dish.

Enjoy a great meal in a cozy place

With the incoming such as the beef sirloin tartar or the cured meat croquette, you will be able to enjoy an unforgettable experience. Meanwhile, the Rice dishes, both creamy rice, senyoret or lobster rice, as well as the more traditional paella, embody the very essence of Mediterranean cuisine.

Enolo Restaurant also delights with its fresh fish options, such as lobster raviolo or cod with pomodoro cream, as well as its exquisite options of high quality meats, such as beef tataki or beef sirloin with wine reduction.

Enjoy A passionate take on local ingredients

For the youngest, Enolo Restaurant offers adapted options, such as pasta bolognese or noodle soup with shredded chicken, ensuring that the whole family you can enjoy a memorable gastronomic experience.

And to finish, the desserts, such as the chocolate ingot with orange or the mascarpone and lotus cream, are the perfect finishing touch to this experience unforgettable culinary in the heart of Jávea. Without a doubt, Restaurante Enolo is a destination for lovers of good food and good times.