The best restaurants in the Marina Alta according to the Repsol Guide 2022 The best restaurants in the Marina Alta according to the Repsol Guide 2022
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The best restaurants in the Marina Alta according to the Repsol Guide 2022

February 25 from 2023 - 08: 00

Last year, the Marina Alta received several awards from the Repsol Guide, which gave several soles to the region. Among them, the first award received by the now closed Aticcook restaurant, in Dénia, or both for Tula, in Xàbia.

In addition to these novelties, several places in the region renewed their Repsol Sun (or Suns) in 2022. There were 11 in total. We suggest you review the list of the best restaurants according to the prestigious Guide before the next gala on Monday, February 27, which will reveal the future of all of them this 2023.

Three Repsol Suns

Quique Dacosta Restaurant

Quique Dacosta is the gastronomic face of the Marina Alta at a national and even international level. Its restaurant represents a place of pilgrimage for the most discerning palates when visiting Dénia.

Location

Dacosta's restaurant is located on the Les Marines road, a few kilometers from the region's capital.

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BonAmb Restaurant

In 2011, the BonAmb restaurant, installed in Xàbia, was born with the purpose of inviting its guests to enjoy a gastronomic offer surrounded by a good atmosphere. With chef Alberto Ferruz at the helm of the kitchen, the restaurant bases its proposal on local and regional gastronomic tradition and history.

Location

BonAmb is located on Carrer Benitatxell in Xàbia, near the municipality's Golf Club.

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Two Repsol Suns

Beat Restaurant

Calp It is another of the towns with a good part of the Soles in the region. Beat restaurant and chef José Manuel Miguel fuse French and Mediterranean culinary culture at The Cookbook Gastro Boutique Hotel & Spa complex.

Location

Beat Restaurant is located near Les Salines, Fossa beach and the Peñón de Ifach, three of the hallmarks of Calp.

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Casa Pepa

The history Casa Pepa, in Ondara It was born by the hand of the cook Pepa Romans in 1986. Now, the new generations of the restaurant base their recipes and experiences on traditional market cuisine and the freshness of seasonal Mediterranean products without forgetting the roots of the place.

Location

The Ca Pepa restaurant is located in the population center of Pamis, in the municipality of Ondara.

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Peix i Brases

One of the establishments that gave the most talk in Dénia , since, in addition to having the presumable two Soles, at the end of 2021 the Peix i Brases achieved its first Michelin Star.

Location

It is one of the restaurants located in the Dénia port area, specifically, in the Baix la Mar neighborhood. Its views of the pier and Punta del Raset beach leave no one indifferent at any time of the year.

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Tula

In 2020, the Tula restaurant achieved its first Sol. Last year it renewed it and also added one more. The chefs Borja Susilla and Clara Puig sell their offer in Xàbia with seasonal Mediterranean cuisine.

Location

The restaurant is located on the famous Arenal de Xàbia promenade, perfect for exploring part of the municipality's coastline before or after tasting its dishes.

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A Repsol Sun

Aticcook

The Aticcook signature cuisine restaurant in Dénia It was the great novelty of the Suns last year. However, chef Bruno Ruiz closed his restaurant to continue his adventure with his new bet in Escondida.

Audrey's - Rafa Soler

Audrey's is consecrated as an elegant and sophisticated offer in the southern part of the region, in Calp. In this case, chef Rafa Soler brings local produce closer by combining these two adjectives with traditional cuisine.

Location

Also on the coast, Rafa's restaurant enjoys a privileged location near Cala Calalga or Fossa de Calp beach.

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The Baret Miquel

One of the best known restaurants by the residents of Dénia, by the veteran chef Miquel Ruiz. It is difficult to find a list or guide that includes the best Dianense restaurants and that this establishment in the heart of the city does not appear.

Location

It is located on the ground floor of a town house on Calle Historiador Palau, a few meters from the Glorieta del País Valencià and Marqués de Campo. That is, in the center.

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La Perla de Jávea

A bet with a long journey in front of the sea of Xàbia. La Perla de Jávea opened its doors in 1984 as a modest family business. Now, its new managers and chefs prioritize the freshness of the products from the sea and the garden in their offer. They stand out, above all, for their rice dishes and fideuàs and for their extensive wine list.

Location

The Paseo del Arenal de Xàbia was the place chosen by the parents of chefs Sonia and Sergio to locate La Perla de Jávea.

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Orobianco

Orobianco is the commitment of contemporary Italian haute cuisine in Calp. Due to its location in the Marina Alta, it takes advantage of the products of the area and investigates the cultural and gastronomic connections between Italy and the Alicante region.

Location

From the Calpine Hill of the Sun, Orobianco adds exceptional views of the sea and the Peñón de Ifach to your gastronomic experience.

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Recommended Repsol Guide

The Repsol Guide offers a second list of recommendations that, despite not obtaining any Sol, achieve a special and outstanding mention for the prestigious culinary entity. In the Marina Alta, these are the 12 restaurants that appear:

ABISS GastroBar

Again in Calp, the Abiss restaurant is located on the promenade of the Arenal-bol beach. It is identified by its two spaces, one more classic and the other with a casual air, the Gastrobar, where you can enjoy a dinner or tapas meal.

Federico House

The Casa Federico restaurant is one of the most emblematic restaurants in Dénia. Open since 1980, its rice dishes and fresh seafood define it as a must in the Repsol Guide.

Chola Gastro

The concept that advances strongly in Xàbia is fusion cuisine at Chola Gastro. It proposes from the Peruvian cebiche to the mochis Japanese or Mexican tacos. It is located in the heart of the municipality, near the town hall and the parish of San Bartolomé.

the Faralló

defined itself as 'cuina deniera', El Faralló has its recommended position in the Guide with a seafood culinary commitment and with its main protagonist, the Dénia red prawn. He hides on Fénix street, in front of Les Rotes beach.

the Raset

One of the classics in front of Marina El Portet de Dénia. Its varied offer combines tradition with creativity in its rice dishes, fish and shellfish as unique as those of the capital of the region.

El Trinquet

Another of those recommended by Repsol in Xàbia is El Trinquet, located in the center of the city. It is a restaurant specializing in rice dishes and fish typical of the Xabienca bay.

The Dauphin

Moraira It has the perfect location to enjoy a good gastronomic experience on the coast of the Marina Alta. And if it is in El Portet, one of the most beautiful corners of the town, much better. There is Le Dauphin, with French Mediterranean cuisine that stands out with olive oils and fresh herbs.

Miro Cuina

Hidden in the interior of the region, the Repsol Guide recommends the Miró Cuina restaurant in Benirrama, the Valley of Gallinera. Surrounded by vegetation and mountains, it adapts its menu to the current events of the local markets and the fish markets where they buy their star products, the variety of fish that they smoke themselves.

Pont Sec

The well-known restaurant of chef Pep Romany in Dénia it also has its place between the pages of the prestigious guide. It is known for its great variety of cocas, so representative of the area, and for its rice dishes.

Sand Restaurant

The Sand restaurant is located just in front of the Castell de Teulada-Moraira, off the coast. Defined as an option Free Style with a wide variety of dishes with the highest quality products.

A Cuiner At L'Escoleta de Sagra

In the Municipal Sports Center of the town of Festival A Cuiner A L'Escoleta de Sagra is located. With a traditional base, they offer their guests a market cuisine that is both elaborate and fun.

house sang

Finally, another of the recommended Repsol 2022 is the Casa Cantó restaurant, located in Benissa. A place with more than 40 years of experience that welcomes its customers with an honest proposal based on quality raw materials.

Comments
  1. Maria Sweney says:

    It's the first time I came across LAMARINAALTA. COM What a great report of some of the Awesome Restaurants with pictures.. I shall certainly go and visit them… It's great to get News on what's going on in and around LA Marina Alta 👍👏👏👏

  2. Theresa Mengual says:

    A great report, molt ben informat


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